✨Sách - Kid in the Kitchen : 100 Recipes and Tips for Young Home Cooks by Melissa Clark (US edition, paperback)

Ships from and sold by EXPERAL VN Publisher: Clarkson Potter Publishers Origin: United States (Imported) ISBN 13: 9780593232286 Condition: Brandnew Binding: paperback Pages: 224 Dimensons: 232 x 187 x 33 | 368 (gram) ---------------------------------------- The New York Times Food columnist and beloved home cooking authority spins 100 all-new recipes for a robust new aunce of home chefs: kids ages 8-14! Melissa Clark, who has more range than any food writer today (and a young daughter to boot), marries the flavors beloved by adult fans of her bestselling cookbooks and her work in the New York Times with recipes that any kid age 8-14, whether cooking-curious or already kitchen-puttering, can make and build on, including Brown Butter French Toast, Sweet or Savory Dutch Babies, Burgers with Kimchi Mayo, Gingerbread Snacking Cake, and No-Machine Ice Cream. These one hundred reci...